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Boca Raton, FL

Hours & Location

5050 Town Center Circle, Suite 219,
Boca Raton, FL 33486
(561) 392-7724

SUN - THU: 5:00 PM - 9:00 PM
FRI - SAT: 5:00 PM - 10:00 PM
Power Hour: Sunday - Friday 5PM - 6:30PM

Holiday Hours

Tue, Dec 24, 2024: 4:00 PM - 9:00 PM
Wed, Dec 25, 2024: 1:00 PM - 9:00 PM
Tue, Dec 31, 2024: 4:00 PM - 11:00 PM
Wed, Jan 1, 2025: 5:00 PM - 9:00 PM

Pick Up:
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Delivery:
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Your Table Is Waiting

Morton's The Steakhouse in Boca Raton has a prime location in the upscale Shops at Boca Center near I-95 and adjacent to the prestigious Town Center Mall. The rich mahogany, crisp linens, superior service and delicious food prepared to perfection create an experience you won't soon forget. Every detail, from the succulent steaks and seafood and vast wine selections to the seamless service, makes Morton's the classic dining experience. For reservations, please call 561-392-7724.

General Manager: Monica Faber

Proper attire is required. View our dress code here.

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Events & Features

View all Boca Raton Events

Menus

Available

  • Sun - Fri

  • OPEN - 6:30PM

Beer 5.5

110 - 150 cal

  • Bud Light

  • Budweiser

  • Heineken

  • Miller Lite

  • Athletic Brewing Co.

    'Run Wild,' IPA (Non-Alcoholic)

Wine 9/12 6oz/9oz

150 - 230 cal

  • Confini

    Pinot Grigio

  • State & Rush

    Chardonnay

  • State & Rush

    Pinot Noir

  • State & Rush

    Cabernet Sauvignon

Cocktails 10

  • Tennessee Smash

    Jack Daniels, Lemon, Peach, Honey

    (240 cal.)

  • Palm Beach Passion

    Pineapple-Infused New Amsterdam Vodka, Passoã Passion Fruit

    (260 cal.)

  • Farmstand Margarita

    Milagro Silver Tequila, Licor 43, Apple, Lemon

    (270 cal.)

Appetizers

  • Shrimp Calabria

    $23 (780 cal.)

  • Bacon Wrapped Sea Scallops

    $27 (440 cal.)

  • Wagyu Meatballs

    $19 (910 cal.)

  • Nueske’s Bacon Steak

    $18 (500 cal.)

  • Jumbo Lump Crab Cake

    per 24/47

  • Prosciutto Wrapped Mozzarella

    $18 (690 cal.)

Soups & Salads

  • French Onion Soup Gratinée

    $13 (530 cal.)

  • Lobster Bisque

    $17 (700 cal.)

  • Steakhouse Wedge Salad

    $15 (790 cal.)

  • Caesar Salad

    $15 (480 cal.)

  • Chopped House Salad

    $14 (410 cal.)

  • Morton's Greek Chopped Salad

    $15 (730 cal.)

Raw Bar

  • Oysters On The 1/2 Shell

    $23 (230 cal.)

  • Oysters Dynamite

    $25 (680 cal.)

  • Lobster Cocktail

    $32 (1030 cal.)

  • Ocean platter

    Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Oysters on the Half Shell, Ahi Tuna Poke

    grand $85

    epic $160

  • Ahi Tuna Poke

    $21 (350 cal.)

  • Jumbo Shrimp Cocktail

    $25 (410 cal.)

  • Crab Cocktail

    $28 (510 cal.)

Butcher Cut Features

  • Wagyu Filet

    7 oz.

    $72 (500 cal.)

  • Dry-Aged Ribeye

    14 oz.

    $64 (1060 cal.)

  • 'Empire Cut' Bone-In New York Strip

    28 oz

    $119 (1850 cal.)

  • Wagyu Short Rib

    8 oz.

    $65 (1200 cal.)

USDA Prime Steaks & Chops

  • Filet Mignon* 8 oz.

    $55 (570 cal.)

  • Filet Mignon* 12 oz.

    $64 (840 cal.)

  • Prime New York Strip* 16 oz.

    $64 (1060 cal.)

  • Tomahawk Ribeye* 36 oz.

    $129 (2370 cal.)

  • Prime Cajun Ribeye* 16 oz.

    $67 (1310 cal.)

  • Rack of Lamb

    $66 (660 cal.)

  • Prime Ribeye* 16 oz.

    $65 (1210 cal.)

  • Prime Bone-In Ribeye* 22 oz.

    $72 (1360 cal.)

Butter & Sauces

  • Cognac Sauce Au Poivre

    $6 (110 cal.)

  • Blue Cheese Butter

    $6 (270 cal.)

  • Black Truffle Butter

    $6 (350 cal.)

  • Béarnaise Sauce

    $3 (520 cal.)

  • Garlic Butter

    $6 (350 cal.)

  • Whipped Horseradish

    $6 (160 cal.)

Enhancements

  • “Oscar Style” Crab

    $15 (580 cal.)

  • Bacon Wrapped Sea Scallops

    $17 (220 cal.)

  • "Oscar Style" Lobster

    $27 (600 cal.)

  • Cold Water Lobster Tail

    $27 (400 cal.)

  • Jumbo Grilled Shrimp

    $12 (300 cal.)

Chef’s Selections

  • Chicken Christopher

    $33 (1320 cal.)

  • Twin Lobster Tails

    $50 (810 cal.)

  • Morton's Classic Filet Oscar* 8 oz.

    $64 (1150 cal.)

  • Featured Ora King Salmon

    $40 (890 cal.)

  • Miso Marinated Sea Bass

    $48 (420 cal.)

  • Cold Water Lobster Tail 8 oz.

    $52 (660 cal.)

  • Maine Lobster Ravioli

    per 21/38

  • Filet Mignon* & Lobster Tail

    $65 (1040 cal.)

Signature Sides

  • Sautéed Brussels Sprouts

    $15 (550 cal.)

  • Szechuan Green Beans

    $14 (310 cal.)

  • Sautéed Spinach & Button Mushrooms

    $13 (180 cal.)

  • Jumbo Grilled Asparagus

    $14 (90 cal.)

  • Creamed Spinach

    $14 (510 cal.)

  • Lobster Macaroni Shells & Cheese

    $29 (1360 cal.)

  • Loaded Baked Potato

    $13 (1430 cal.)

  • Sour Cream Mashed Potatoes

    $14 (840 cal.)

    Make it loaded $4

  • Truffled Cream Corn

    $14 (660 cal.)

  • Matchstick Parmesan & Truffle Fries

    $13 (890 cal.)

  • Thick Cut Onion Rings

    $13 (1070 cal.)

  • Smoked Gouda & Bacon Au Gratin Potatoes

    $17 (860 cal.)

Signature Desserts

  • Fresh Raspberries Or Mixed Berries

    $12

  • Key Lime Pie

    $14 (1100 cal.)

  • Banana Bread Pudding

    $15 (1470 cal.)

  • Espresso Pot de Crème

    $14 (520 cal.)

  • Crème Brûlée

    $14 (480 cal.)

  • Morton’s Legendary Hot Chocolate Cake®

    $17 (1210 cal.)

    *Make it a Sundae $4

  • Candied Walnut Cheesecake

    Salted Caramel, Apple Cream

    $15 (1540 cal.)

Dessert Drinks

  • Affogato

    Cincoro Reposado, Caffè Borghetti, Owen’s Nitro-Infused Espresso, Vanilla Ice Cream

    $16 (300 cal.)

  • Adult Sundae

    Three Chord Bourbon Cream, Black Cherry, Van Gogh Dutch Chocolate Vodka, Banana

    $16 (385 cal.)

  • Morton’s Coffee

    Disaronno Amaretto, Baileys Irish Cream, Dark Crème de Cacao, Whipped Cream

    $13 (280 cal.)

Mortini’s

  • The Mortini

    Grey Goose Vodka Or Bombay Sapphire Gin Hand-Stuffed Blue Cheese Olives Made Filthy By Request

    $18 (160 cal.)

  • Raspberry Apple Martini

    Elit Vodka, Chambord Liqueur, Apple

    $17 (290 cal.)

  • American Muletini

    Tito's Handmade Vodka, Ginger, Lime

    $18 (330 cal.)

  • Lemon Drop

    Reyka Vodka, Caravella Limoncello, Sugar Rim

    $17 (210 cal.)

Cocktail Reserve 35

  • The Penthouse

    Garrison Brothers 'Balmorhea' Bourbon, Meletti Amaro, Carpano Antica Formula Vermouth, Angostura Orange Bitters, Burnt Orange

    (315 cal.)

  • Reserve Espressotini

    Cincoro Añejo Tequila, Kahlúa, Tia Maria, Owen's Nitro Espresso

    (160 cal.)

  • Margarita Millonaria

    Clase Azul Reposado Tequila, Bauchant, Nixta, Sūpāsawā

    (250 cal.)

Morton’s Mixology

  • Bourbon Old Fashioned

    Blade & Bow Bourbon, Demerara, Bitters Make It Smoked By Request

    $19 (250 cal.)

  • Fireside

    High West 'Campfire,' Havana Club Añejo, Borghetti, Angostura Cocoa Bitters, Toasted Marshmallow Smoked

    $17 (200 cal.)

  • Black Cherry Sour

    Wild Turkey 'Rare Breed,' Averna Amaro, Black Cherry

    $17 (280 cal.)

  • Seasonal Sangria

    Banshee 'Mordecai' Red, Mount Gay 'Black Barrel,' Cointreau, Apple, Berries

    $18 (170 cal.)

  • Passion Margarita

    Don Julio Reposado Tequila, Passion Fruit, Basil

    $19 (250 cal.)

  • State Street Manhattan

    Woodford Reserve Bourbon, Carpano Antica Formula Vermouth USDA Prime NY Strip

    $19 (210 cal.)

Spirited Flights

  • tennessee Whiskey

    1oz. Pours Of Each Uncle Nearest 1856 Jack Daniel’s Single Barrel Select Bib & Tucker Small Batch

    Neat $25

    Old Fashioned $29

  • World of Single Malts

    1oz. Pours Of Each The Balvenie 12 yr. Scotch Waterford ‘The Cuvée’ Irish Stranahan’s ‘Original’ American

    Neat $25

Champagne & Sparkling Wines

130/200 cal

  • Champagne, Moët & Chandon, Brut, Épernay

    6oz. $26

  • Champagne, Moët & Chandon, Brut Rosé, Épernay

    6oz. $29

  • Prosecco, Villa Marcello, Brut, Prosecco

    6oz. $14

    9oz. $19

  • Sparkling, Chandon, Brut, California

    6oz. $17

White & Rosé Wines

140/210 cal

  • Chardonnay, Crossbarn, Sonoma Coast

    6oz. $15

    9oz. $20

  • Chardonnay, Davis Bynum, Russian River Valley

    6oz. $17

    9oz. $23

  • Chardonnay, Frank Family, Carneros

    6oz. $21

    9oz. $29

  • Moscato, Calabria, "Private Bin," Riverina

    6oz. $14

    9oz. $19

  • Pinot Grigio, Confini, Provincia Di Pavia

    6oz. $15

    9oz. $20

  • Pinot Grigio, Santa Margherita, Valdadige

    6oz. $17

    9oz. $23

  • Riesling, J. Lohr, "Bay Mist," Arroyo Seco

    6oz. $14

    9oz. $19

  • Rosé, Justin, Paso Robles

    6oz. $14

    9oz. $19

  • Sauvignon Blanc, Loveblock, Marlborough

    6oz. $16

    9oz. $22

  • Sauvignon Blanc, Rapaura Springs, Marlborough

    6oz. $14

    9oz. $19

Red Wines

150/230 cal

  • Bordeaux, Château Lassègue, Saint-Émilion Grand Cru

    6oz. $30

    9oz. $43

  • Cabernet, Austin Hope, Paso Robles

    6oz. $21

    9oz. $29

  • Cabernet, Caymus, Napa Valley

    6oz. $55

    9oz. $80

  • Cabernet, Postmark by Duckhorn, Paso Robles

    6oz. $15

    9oz. $20

  • Cabernet, Raymond, “Primal Cut,” North Coast

    6oz. $20

    9oz. $28

  • Malbec Blend, C7, Uco Valley

    6oz. $17

    9oz. $23

  • Malbec, Los Olivos, Mendoza

    6oz. $14

    9oz. $19

  • Merlot, Emmolo, Napa Valley

    6oz. $21

    9oz. $29

  • Merlot, H3, Columbia Valley

    6oz. $14

    9oz. $19

  • Pinot Noir, The Harrison, Willamette Valley

    6oz. $19

    9oz. $26

  • Pinot Noir, RouteStock, Sonoma Coast

    6oz. $15

    9oz. $20

  • Red Blend, Banshee, “Mordecai,” California

    6oz. $15

    9oz. $20

  • Red Blend, Orin Swift, "Papillon," Napa Valley

    6oz. $44

    9oz. $64

  • Shiraz, Oliverhill, "Red Silk," McLaren Vale

    6oz. $16

    9oz. $22

  • Tempranillo, Marqués de Cáceres, Reserva, Rioja

    6oz. $15

    9oz. $20

Wine Flights

3oz. Pours Of Each

  • Fly Down The 101

    Crossbarn, Chardonnay RouteStock, Pinot Noir Postmark, Cabernet Sauvignon

    $25 (200 cal.)

Wine Flights

3oz. Pours Of Each

  • Cabs Of California

    $45 (220 cal.)

    Raymond, "Primal Cut"

    Austin Hope

    Caymus

Domestic

  • Budweiser

    $6.75 (150 cal.)

  • Bud Light

    $6.75 (110 cal.)

  • Michelob Ultra

    $7.75 (100 cal.)

  • Miller Lite

    $6.75 (100 cal.)

  • New Belgium, 'Fat Tire,' Ale

    $7.75 (160 cal.)

  • Samuel Adams, Boston Lager

    $7.75 (180 cal.)

  • Blue Moon, 'Belgian White,' Belgian-Style Wheat Ale

    $7.75 (160 cal.)

  • Lagunitas, IPA

    $8.25 (190 cal.)

  • Athletic Brewing Co., 'Run Wild,' IPA (Non-Alcoholic)

    $7.75 (70 cal.)

Import

  • Heineken

    $7.75 (140 cal.)

  • Guinness 'Draught' Bottle

    $8.25 (160 cal.)

  • Dos Equis XX

    $7.75 (130 cal.)

  • Modelo Especial

    $7.50 (120 cal.)

  • Stella Artois

    $8.25 (160 cal.)

  • Duvel, Golden Ale

    $13.25 (200 cal.)

Beer

  • Local Favorites

    Please Ask Your Server Or Bartender About Our Local Beer Offerings

Bar Bites

Power Hours Sun - Fri Open - 6:30

  • Petite Filet Mignon Sandwiches

    Sliced Filet Mignon, Mustard Mayonnaise Sauce

    Regular $16

    Power Hour $12

  • Fried Chicken Sliders

    Giardiniera Spread, Mustard Mayonnaise, Dill Pickles

    Regular $14

    Power Hour $11

  • Shrimp Louie Wedge Bites

    Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes

    Regular $17

    Power Hour $12

  • Hand-Cut Potato Chips

    Morton’s Blue Cheese Dressing

    Regular $12

    Power Hour $8

  • Parmesan Truffle Matchstick Fries

    Regular $12

    Power Hour $8

  • Mini Morton's Crab Cakes

    Whole Grain Mustard Beurre Blanc

    Regular $22

    Power Hour $18

  • Thick-Cut Onion Rings

    Truffle Dipping Sauce

    Regular $13

    Power Hour $8

  • Short Rib Tacos

    Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise

    Regular $14

    Power Hour $11

  • Morton’s Wagyu Smashburger

    (3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries

    Regular $25

    Power Hour $19.78

  • Smashburger Sliders

    Regular $15

    Power Hour $12

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