San Juan, PR

Hours & Location

1 Calle San Geronimo Grounds, Suite 13,
San Juan, PR 00901
+1 (787) 977-6262

SUN: 4:00 PM - 9:00 PM
MON - SAT: 5:00 PM - 10:00 PM

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Delivery:
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Located at The Caribe Hilton, one of the island’s beach front luxury hotels, Morton’s The Steakhouse in San Juan is the perfect match to the city’s rich history and the hotel’s secluded beach front features. From the bar to the main dining area guests can relax at Morton’s with breathtaking ocean views. The San Juan, Puerto Rico premier steakhouse location maintains the classic Morton's dining experience with an extensive award-winning wine collection, prime-aged beef, succulent seafood, signature steakhouse sides and decadent desserts - all available during dinner service. Morton’s interior design incorporates the area’s waterfront offerings with floor-to-ceiling windows and stunning views while staying true to the history of the city in an elegant setting. Just a short drive from historic Old San Juan and the nearby Isla Verde and Condado area. Fifteen minutes away from the Luis Munoz Airport and five minutes from San Juan’s new Convention Center. Two boardrooms, a spacious dining room and sleek Bar 12-21 make the restaurant an ideal venue for any occasion - from upscale private functions both day and night to post-work cocktails and Bar Bites.

General Manager: Eric Wilber

Proper attire is required. View our dress code here.

View Menus Private Dining Reservations

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Events & Features

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Menus

The Mortini

Bravada Vodka Or Bombay Sapphire Gin Hand-Stuffed Blue Cheese Olives Made Filthy by Request

$18 (160 cal.)
Raspberry Apple Martini

Elit Vodka, Chambord Liqueur, Apple

$17 (290 cal.)
American MuleTini

Tito's Handmade Vodka, Ginger, Lime

$18 (330 cal.)
Lemon Drop

Ketel One Citroen Vodka, Villa Massa Limoncello, Sugar Rim

$17 (210 cal.)

Margarita Millonaria

Casa Dragones Blanco Tequila, Grand Marnier, Agave, Lime

(250 cal.)
The Penthouse

WhistlePig 10yr. Rye Whiskey, Averna Amaro, Sweet Vermouth, Angostura Orange Bitters, Burnt Orange

(315 cal.)
Reserve Espressotini

Don Julio 1942 Añejo Tequila, Kahlúa, Tia Maria, Owen's Nitro Espresso

(160 cal.)

Bourbon Old Fashioned

Bulleit Bourbon, Demerara, Bitters Make It Smoked By Request

$19 (250 cal.)
Black Cherry Sour

Wild Turkey 'Rare Breed,' Averna Amaro, Black Cherry

$18 (280 cal.)
Passion Margarita

Don Julio Reposado Tequila, Passion Fruit, Basil

$18 (250 cal.)
Seasonal Sangria

State & Rush Pinot Noir, Mount Gay 'Black Barrel,' Cointreau, Green Apple, Berries

$18 (170 cal.)
State Street Manhattan

Woodford Reserve Bourbon, Sweet Vermouth

$19 (210 cal.)
Passion Fruit Mojito

Bacardí Superior Rum, Passoã Passion Fruit Liqueur, Mint

$18 (240 cal.)
Piña Colada

Bacardi Superior Rum, Pineapple, Coconut

$17 (240 cal.)
Rum Old Fashioned

Ron Del Barrilito Three Star Rum, Allspice Dram, Demerara, Bitters

$18 (250 cal.)

Cava

Segura Viudas, Brut, Cava

6oz $14
Champagne

Aubry Premier Cru, Brut, Jouy-Les-Reims

6oz $26

9oz $37
Crémant

Gustave Lorentz, Brut Rosé, Crémant d’Alsace

6oz $17

9oz $23
Prosecco

La Marca, Extra Dry, Prosecco

6oz $16

9oz $22

Albariño

Santiago Ruiz, Rías Baixas

6oz $17

9oz $23
Chardonnay

Rodney Strong, Chalk Hill

6oz $18

9oz $25
Moscato

Stella, Sicily

6oz $13

9oz $17
Pinot Grigio

Cantina Zaccagnini, Chieti

6oz $13

9oz $17
Riesling

Chateau Ste. Michelle, Columbia Valley

6oz $14

9oz $19
Sauvignon Blanc

Matua, Marlborough

6oz $14

9oz $19

Bordeaux

Château Lassègue, Saint-Émilion Grand Cru

6oz $40

9oz $58
Cabernet

Simi, Alexander Valley

6oz $21

9oz $29
Merlot

Josh Cellars, California

6oz $13

9oz $17
Pinot Noir

Meiomi, California

6oz $18

9oz $25
Red Blend

El Nido, “Clio,” Jumilla

6oz $40

9oz $58
Tempranillo

Navarro Balbás, "Valle de Nabal," Ribera Del Duero

6oz $14

9oz $19

Orchard Season

Apple, Pineapple, Cranberry, Lemon, Fever-Tree Ginger Ale

(190 cal.)
Lavender Field

Lavender, Peach, Fever-Tree Sparkling Sicilian Lemonade

(190 cal.)
Add Belvedere Vodka for

$7

Budweiser

$7.75 (150 cal.)
Bud Light

$7.75 (110 cal.)
Medalla Light

$6.50 (100 cal.)
Michelob Ultra

$8.75 (100 cal.)
Miller Lite

$7.75 (100 cal.)
New Belgium

'Fat Tire,' Ale

$8.75 (160 cal.)
Samuel Adams

Boston Lager

$8.75 (180 cal.)
Blue Moon

'Belgian White,' Belgian-Style Wheat Ale

$8.75 (160 cal.)
Lagunitas

IPA

$9.25 (190 cal.)
Athletic Brewing Co.

'Run Wild,' IPA (Non-Alcoholic)

$8.75 (70 cal.)
Ocean Lab,

‘Baraka,” Coffee Stout

$8 (180 cal.)

Heineken

$8.75 (140 cal.)
Guinness 'Draught' Bottle

$9.25 (160 cal.)
Dos Equis XX

$8.75 (130 cal.)
Modelo Especial

$8.75 (120 cal.)
Stella Artois

$9.25 (160 cal.)
Duvel

Golden Ale

$13.25 (200 cal.)

Croft, Ruby,

Douro

$11 (140 cal.)
Royal Tokaji

"Red Label," 5 Puttonyos, Hungary

$31 (140 cal.)
Blandy's, 15 Year,

Malmsey

$26 (140 cal.)
W. & J. Graham's, 20 Year Tawny,

Douro

$20 (140 cal.)
W. & J. Graham's, 40 Year Tawny,

Douro

$46 (140 cal.)
Lustau, Pedro Ximénez,

San Emilio

$11 (140 cal.)

Amaro Montenegro

$15.50 (150 cal.)
Baileys Irish Cream

$15.50 (140 cal.)
Bénédictine

$16.50 (140 cal.)
Caravella Limoncello

$13.50 (50 cal.)
Chartreuse Verte

$18.50 (120 cal.)
Disaronno Amaretto

$15.50 (130 cal.)
Drambuie

$16.50 (160 cal.)
Fernet-Branca

$15.50 (120 cal.)
Grand Marnier

$16.50 (130 cal.)
Kahlúa

$15.50 (150 cal.)
Romana Sambuca

$15.50 (170 cal.)
Villa Massa Limoncello

$13.50 (50 cal.)
Three Chord Bourbon Cream

$15.50 (140 cal.)

Fresh Raspberries or Mixed Berries

$12
NY-Style Cheesecake

Candied Walnuts, Apple-Bourbon Cream

$15 (1540 cal.)
Key Lime Pie

$14 (1100 cal.)
Banana Bread Pudding

$15 (1470 cal.)
Espresso Pot De Crème

$14 (520 cal.)
Crème Brûlée

$14 (480 cal.)
Morton’s Legendary Hot Chocolate Cake®

$17 (1210 cal.)

Make it a Sundae + $4

Affogato

Casamigos Reposado, Caffè Borghetti, Espresso, Vanilla Ice Cream

$16 (300 cal.)
Adult Sundae

Three Chord Bourbon Cream, Black Cherry Mozart Dark Chocolate Liqueur, Banana

$16 (385 cal.)
Morton’s Coffee

Disaronno Amaretto, Baileys Irish Cream, Dark Crème de Cacao, Whipped Cream

$13 (280 cal.)

Petite Filet Mignon Sandwiches

Sliced Filet Mignon, Mustard Mayonnaise Sauce

$16 (860 cal.)
Smash Burger Sliders

Cheddar Cheese, Dill Pickles, ‘Special Sauce,’ Brioche Bun

$15 (1080 cal.)
Shrimp Louie Wedge Bites

Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes

$17 (760 cal.)
Hand-Cut Potato Chips

Morton’s Blue Cheese Dressing

$12 (1330 cal.)
Parmesan Truffle Matchstick Fries

$12 (890 cal.)
Mini Morton's Crab Cakes

Whole Grain Mustard Beurre Blanc

$22 (540 cal.)
Morton’s Wagyu Smash Burger

(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries

$25 (1950 cal.)
Thick-Cut Onion Rings

Truffle Dipping Sauce

$13 (1070 cal.)
Short Rib Tacos

Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise

$14 (710 cal.)
Fried Chicken Sliders

Giardiniera Spread, Mustard Mayonnaise, Dill Pickles

$14 (510 cal.)

Petite Filet Mignon Sandwiches

Sliced Filet Mignon, Mustard Mayonnaise Sauce

$12 (860 cal.)
Smash Burger Sliders

Cheddar Cheese, Dill Pickles, ‘Special Sauce,’ Brioche Bun

$12 (1080 cal.)
Shrimp Louie Wedge Bites

Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes

$12 (760 cal.)
Hand-Cut Potato Chips

Morton’s Blue Cheese Dressing

$8 (1330 cal.)
Parmesan Truffle Matchstick Fries

$8 (890 cal.)
Mini Morton's Crab Cakes

Whole Grain Mustard Beurre Blanc

$18 (540 cal.)
Morton’s Wagyu Smash Burger

(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries

$19.78 (1950 cal.)
Thick Cut Onion Rings

Truffle Dipping Sauce

$8 (1070 cal.)
Short Rib Tacos

Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise

$11 (710 cal.)
Fried Chicken Sliders

Giardiniera Spread, Mustard Mayonnaise, Dill Pickles

$11 (510 cal.)

Bud Light
Budweiser
Heineken
Miller Lite

Jumbo Shrimp Cocktail

House-made Cocktail Sauce, Horseradish

$26 (410 cal.)
Chef's Selection of Fresh Oysters

Half Dozen on the 1/2 Shell, House-made Cocktail Sauce, Mignonette

$24 (230 cal.)
Crab Cocktail

Mustard Mayonnaise, House-made Cocktail Sauce, Old Bay

$28 (510 cal.)
Ahi Tuna Poke

Sriracha Chili Sauce, Toasted Sesame Oil, Jalapeño, Avocado, Wonton Crisps

$22 (350 cal.)
Lobster Cocktail

Mustard Mayonnaise, House-made Cocktail Sauce

$33 (1030 cal.)

Nueske’s Bacon Steak

Soy Caramel, Sesame Seeds, Scallions

$19 (500 cal.)
Wagyu Meatballs

Marinara, Crème Fraîche, Basil Pesto

$20 (910 cal.)
Prosciutto Wrapped Mozzarella

Tomato, Grana Padano, Thinly Sliced Red Onion, Arugula, Balsamic Glaze

$19 (690 cal.)
Seared Jumbo Sea Scallops

Bacon-Wrapped, Apricot Chutney, Charred Lemon

$27 (440 cal.)
Oysters Dynamite

Jumbo Lump Crab, Miso Sriracha Butter, Panko Breadcrumbs

$25 (680 cal.)
Jumbo Lump Crab Cake

Mustard Mayonnaise, Arugula, Thinly Sliced Red Onion, Grana Padano

Half $25

Full $47
Shrimp Calabria

Chili Garlic Butter, Lobster Stock, Toasted Baguette

$24 (780 cal.)

Steakhouse Wedge Salad

$15 (790 cal.)
Classic Caesar

$15 (480 cal.)
Chopped House Salad

$14 (410 cal.)
Lobster Bisque

$17 (700 cal.)
French Onion Soup Gratinée

$13 (530 cal.)
Morton's Greek Chopped Salad

$15 (730 cal.)

8 oz. Filet Mignon

$56 (570 cal.)
12 oz. Filet Mignon

$65 (840 cal.)
16 oz. Ribeye

$66 (1210 cal.)
16 oz. New York Strip

$64 (1060 cal.)
22 oz. Bone-in Ribeye

$73 (1360 cal.)

16 oz. Heritage Pork Chop

$42 (710 cal.)
14 oz. Dry-Aged Ribeye

$65 (1060 cal.)
Rack of Lamb

$67 (660 cal.)
16 oz."Proprietary" Prime Cajun Ribeye

$68 (1310 cal.)

Blue Cheese Butter

$6 (270 cal.)
Garlic Butter

$6 (350 cal.)
Black Truffle Butter

$6 (350 cal.)
Béarnaise Sauce

$3 (520 cal.)
Cognac Sauce Au Poivre

$6 (110 cal.)
“Oscar Style” Crab

$16 (580 cal.)
Whipped Horseradish Cream

$6 (160 cal.)
Cold-Water Lobster Tail

$27 (400 cal.)
Bacon Wrapped Sea Scallops

$18 (220 cal.)
Jumbo Grilled Shrimp

$13 (300 cal.)

Chicken Christopher

Lightly Breaded and Pan-Seared, Garlic & Shallot Beurre Blanc

$34 (1320 cal.)
Cold-Water Lobster Tail

Drawn Butter

8 oz. Single $53

Petite Twin Tails $52
Miso Glazed Sea Bass

Bok Choy, Shiitake Mushrooms, Dashi Broth

$51 (420 cal.)
King Crab Legs 1lb.

Drawn Butter

$119 (580 cal.)
Ora King Salmon

Roasted Rainbow Carrots, Charred Broccolini, Honey Balsamic Glaze

$42 (890 cal.)
Filet Mignon & Lobster Tail

Center-Cut Filet & Cold-Water Tail

$66 (1040 cal.)
Maine Lobster Ravioli 560 830

Truffle-Lobster Cream Sauce, Shiitake Mushrooms, Crispy Brussels Sprouts

Half $22

Full $39
Morton's Classic Filet Oscar 8 oz.

Jumbo Lump Crab, Asparagus, Béarnaise

$65 (1150 cal.)

King Crab Whipped Potatoes

$35 (1190 cal.)
Parmesan & Truffle Matchstick Fries

$13 (890 cal.)
Smoked Gouda & Bacon Au Gratin Potatoes

$17 (860 cal.)
Brussels Sprouts

$15 (550 cal.)
Loaded Baked Potato

$14 (1430 cal.)
Roasted Jumbo Asparagus

$14 (90 cal.)
Sautéed Spinach & Button Mushrooms

$13 (180 cal.)
Thick Cut Onion Rings

$14 (1070 cal.)
Creamed Spinach

$14 (510 cal.)
Sour Cream Mashed Potatoes

$15 (840 cal.)

Make it loaded $4
Lobster Macaroni Shells & Cheese

$29 (1360 cal.)
Truffled Cream Corn

$15 (660 cal.)
Szechuan Green Beans

$14 (310 cal.)

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San Juan, PR

Hours & Location

Pick Up:Order Online

Delivery:Event CateringDoorDashUberEats

Your Table Is Waiting

Events & Features

Spooktacular Halloween Dinner

Holiday Gift Card Rewards

Power Hour

Bottle Shock

Flights Around The World

Menus

Mortinis

Cocktail Reserve 35

Morton’s Mixology

Spirited Flights

Champagne & Sparkling Wines

White & Rosé Wines

Wine Flights

Red Wines

Wine Flights

Free Spirits 10

Domestic

Import

LOCAL FAVORITES

Dessert Wines

Cordials

COGNAC - BRANDY

Signature Desserts

Dessert Drinks

Bar Bites

Available

Bar Bites

Wine 9/12 6oz/9oz

Beer 5.5

Chilled

Hot

Ocean Platter

Soups & Salads

Midwest Beef

Butcher Cuts

Wagyu Features

For The Table

Enhancements

Chef Selections

Sides

Email Signup

Reservations

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