New York, NY (World Trade Center)
Hours & Location
136 Washington St,
New York, NY 10006
(212) 608-0171
SUN: 4:00 PM - 9:00 PM
MON - THU: 12:00 PM - 9:00 PM
FRI - SAT: 5:00 PM - 10:00 PM
Pick Up:
Order Online
Delivery:
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Nestled in the heart of Lower Manhattan, Morton's The Steakhouse, World Trade Center features USDA prime-aged steaks, succulent fish and the freshest seafood in Manhattan, all served in an atmosphere of unmatched refinement. Morton's is centrally-located, near many of New York's most exciting attractions. The 9/11 Memorial is just steps away, while The Statue of Liberty, Ellis Island, Wall Street and City Hall are all less than a mile away. Morton's is the perfect destination for an evening on the town, a romantic dinner or a productive business meeting. Our distinctive private boardrooms are ideal for any private event, while Bar 12-21 provides a sleek and sophisticated gathering spot for after work drinks and Bar Bites.
General Manager: Joanne McWilliams
Proper attire is required. View our dress code here.
Events & Features
Menus
Appetizers
-
Shrimp Calabria
$24 (780 cal.)
-
Bacon Wrapped Sea Scallops
$28 (440 cal.)
-
Wagyu Meatballs
$21 (910 cal.)
-
Nueske’s Bacon Steak
$19 (500 cal.)
-
Jumbo Lump Crab Cake
per 25/48
-
Prosciutto Wrapped Mozzarella
$19 (690 cal.)
Soups & Salads
-
French Onion Soup Gratinée
$14 (530 cal.)
-
Lobster Bisque
$18 (700 cal.)
-
Steakhouse Wedge Salad
$15 (790 cal.)
-
Caesar Salad
$15 (480 cal.)
-
Chopped House Salad
$15 (410 cal.)
-
Morton's Greek Chopped Salad
$16 (730 cal.)
Raw Bar
-
Oysters On The 1/2 Shell
$24 (230 cal.)
-
Oysters Dynamite
$26 (680 cal.)
-
Lobster Cocktail
$33 (1030 cal.)
-
Ocean platter
Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Oysters on the Half Shell, Ahi Tuna Poke
grand $89
epic $165
-
Ahi Tuna Poke
$22 (350 cal.)
-
Jumbo Shrimp Cocktail
$26 (410 cal.)
-
Crab Cocktail
$28 (510 cal.)
Butcher Cut Features
-
Westholme Wagyu Ribeye
14 oz.
$129 (1060 cal.)
-
Dry-Aged Ribeye
14 oz.
$65 (1060 cal.)
-
Dry-Aged Porterhouse
36 oz.
$139 (2170 cal.)
-
Wagyu Filet
10 oz.
$109 (700 cal.)
USDA Prime Steaks & Chops
-
Filet Mignon* 8 oz.
$56 (570 cal.)
-
Filet Mignon* 12 oz.
$66 (840 cal.)
-
Prime New York Strip* 16 oz.
$65 (1060 cal.)
-
Tomahawk Ribeye* 36 oz.
$139 (2370 cal.)
-
Prime Cajun Ribeye* 16 oz.
$69 (1310 cal.)
-
Rack of Lamb
$67 (660 cal.)
-
Prime Ribeye* 16 oz.
$67 (1210 cal.)
-
Prime Bone-In Ribeye* 22 oz.
$74 (1360 cal.)
Butter & Sauces
-
Cognac Sauce Au Poivre
$6 (110 cal.)
-
Blue Cheese Butter
$6 (270 cal.)
-
Black Truffle Butter
$6 (350 cal.)
-
Béarnaise Sauce
$3 (520 cal.)
-
Garlic Butter
$6 (350 cal.)
-
Whipped Horseradish
$6 (160 cal.)
Enhancements
-
“Oscar Style” Crab
$17 (580 cal.)
-
Bacon Wrapped Sea Scallops
$18 (220 cal.)
-
"Oscar Style" Lobster
$27 (600 cal.)
-
Cold Water Lobster Tail
$27 (400 cal.)
-
Jumbo Grilled Shrimp
$13 (300 cal.)
Chef’s Selections
-
Chicken Christopher
$34 (1320 cal.)
-
Morton's Classic Filet Oscar* 8 oz.
$66 (1150 cal.)
-
Featured Ora King Salmon
$42 (890 cal.)
-
King Crab Legs 1 lb.
$119 (580 cal.)
-
Miso Marinated Sea Bass
$52 (420 cal.)
-
Cold Water Lobster Tail 8 oz.
$53 (660 cal.)
-
Maine Lobster Ravioli
per 22/39
-
Filet Mignon* & Lobster Tail
$67 (1040 cal.)
Signature Sides
-
Sautéed Brussels Sprouts
$16 (550 cal.)
-
Szechuan Green Beans
$14 (310 cal.)
-
Sautéed Spinach & Button Mushrooms
$13 (180 cal.)
-
Jumbo Grilled Asparagus
$14 (90 cal.)
-
Creamed Spinach
$14 (510 cal.)
-
Lobster Macaroni Shells & Cheese
$30 (1360 cal.)
-
Loaded Baked Potato
$14 (1430 cal.)
-
Sour Cream Mashed Potatoes
$15 (840 cal.)
Make it loaded $4
-
Truffled Cream Corn
$15 (660 cal.)
-
Matchstick Parmesan & Truffle Fries
$13 (890 cal.)
-
Thick Cut Onion Rings
$14 (1070 cal.)
-
Smoked Gouda & Bacon Au Gratin Potatoes
$17 (860 cal.)
-
King Crab Mashed Potatoes
$35 (1190 cal.)
Appetizers
-
Ahi Tuna Poke
$22 (350 cal.)
-
Jumbo Shrimp Cocktail
$25 (410 cal.)
-
Jumbo Lump Crab Cake
Sm $25
Lg $46
-
Prosciutto Wrapped Mozzarella
$19 (690 cal.)
-
Wagyu Meatball
$16 (450 cal.)
-
Short Rib Steak Tacos
$15 (710 cal.)
Soups & Salads
-
French Onion Soup Gratinée
$13 (530 cal.)
-
Lobster Bisque
$16 (700 cal.)
-
Center-Cut Iceberg Wedge
$14 (790 cal.)
-
Caesar Salad
$14 (480 cal.)
-
Morton’s Steakhouse Salad
$27 (790 cal.)
-
Jumbo Shrimp & Scallop Cobb Salad
$32 (570 cal.)
-
Grilled Ora King Salmon Salad
$25 (640 cal.)
-
Greek Chopped Salad
$15 (730 cal.)
Salad Additions
-
Grilled Chicken
$7 (270 cal.)
-
Grilled Shrimp
$11 (220 cal.)
-
Grilled Tenderloin
$14 (630 cal.)
-
Ora King Salmon
$12 (180 cal.)
Lunch Specialties
-
Miso Marinated Sea Bass
$48 (420 cal.)
-
Chicken Christopher
$32 (1320 cal.)
-
Ora King Salmon
$39 (900 cal.)
-
Filet Mignon Tenderloin Sandwich
$25 (990 cal.)
-
Morton's Wagyu Smashburger
$25 (1950 cal.)
-
Maine Lobster Ravioli
$35 (830 cal.)
-
Filet Mignon* & Lobster Tail
$62 (1040 cal.)
-
Twin Petite Lobster Tails
$52 (810 cal.)
USDA Prime Steaks & Chops
-
Filet Mignon* 6 oz.
$42 (430 cal.)
-
Filet Mignon* 8 oz.
$52 (570 cal.)
-
Filet Mignon* 12 oz.
$62 (840 cal.)
-
Prime New York Strip* 16 oz.
$61 (1060 cal.)
-
Prime Cajun Ribeye* 16 oz.
$66 (1310 cal.)
-
Prime Bone-In Ribeye* 22 oz.
$67 (1360 cal.)
-
Heritage Pork Chop* 16 oz.
$40 (710 cal.)
-
Prime Ribeye* 16 oz.
$64 (1210 cal.)
Upgrades
-
Cognac Sauce Au Poivre
$6 (110 cal.)
-
Blue Cheese Butter
$6 (270 cal.)
-
Black Truffle Butter
$6 (350 cal.)
-
“Oscar Style”
$16 (580 cal.)
Morton’s Prime 2-Course ‘Power Lunch’ 37
-
Choice of Soup or Salad
-
Lobster Bisque
(420 cal.)
-
French Onion Soup Gratinée
(340 cal.)
-
Caesar Salad
(380 cal.)
-
Center-Cut Iceberg Wedge
(390 cal.)
-
Choice of Entrée
-
Maine Lobster Ravioli
(830 cal.)
-
Grilled Salmon Fillet*
(730 cal.)
-
Chicken Christopher
(1400 cal.)
-
6 oz. Center-Cut Filet Mignon*
$8 (850 cal.)
Sides 12
-
Bacon & Onion Macaroni & Cheese
(1410 cal.)
-
Sautéed Spinach & Button Mushrooms
(180 cal.)
-
Jumbo Grilled Asparagus
(120 cal.)
-
Creamed Spinach
(510 cal.)
-
Sautéed Brussels Sprouts
(550 cal.)
-
Loaded Baked Potato
(1430 cal.)
-
Smoked Gouda & Bacon Au Gratin Potatoes
(860 cal.)
-
Matchstick Parmesan & Truffle Fries
(890 cal.)
-
Szechuan Green Beans
(310 cal.)
-
Thick-Cut Onion Rings
(1070 cal.)
-
Sour Cream Mashed Potatoes
Make it Loaded $4
-
Truffled Cream Corn
(660 cal.)
-
Lobster Macaroni Shells & Cheese
$30 (1360 cal.)
Signature Desserts
-
Fresh Raspberries Or Mixed Berries
$12
-
Key Lime Pie
$14 (1100 cal.)
-
Banana Bread Pudding
$15 (1470 cal.)
-
Espresso Pot de Crème
$14 (520 cal.)
-
Crème Brûlée
$14 (480 cal.)
-
Morton’s Legendary Hot Chocolate Cake®
$17 (1210 cal.)
*Make it a Sundae $4
-
Candied Walnut Cheesecake
Salted Caramel, Apple Cream
$15 (1540 cal.)
Dessert Drinks
-
Affogato
Cincoro Reposado, Caffè Borghetti, Owen’s Nitro-Infused Espresso, Vanilla Ice Cream
$16 (300 cal.)
-
Adult Sundae
Three Chord Bourbon Cream, Black Cherry, Van Gogh Dutch Chocolate Vodka, Banana
$16 (385 cal.)
-
Morton’s Coffee
Disaronno Amaretto, Baileys Irish Cream, Dark Crème de Cacao, Whipped Cream
$13 (280 cal.)
Available
-
Sun - Fri
-
4:00PM – 6:30PM
Beer 5.5
110 - 150 cal-
Bud Light
-
Budweiser
-
Heineken
-
Miller Lite
-
Athletic Brewing Co.
'Run Wild,' IPA (Non-Alcoholic)
Wine 9/12 6oz/9oz
150 - 230 cal-
Confini
Pinot Grigio
-
State & Rush
Chardonnay
-
State & Rush
Pinot Noir
-
State & Rush
Cabernet Sauvignon
Cocktails 10
-
Tennessee Smash
Jack Daniels, Lemon, Peach, Honey
(240 cal.)
-
Palm Beach Passion
Pineapple-Infused New Amsterdam Vodka, Passoã Passion Fruit
(260 cal.)
-
Farmstand Margarita
Milagro Silver Tequila, Licor 43, Apple, Lemon
(270 cal.)
Mortini’s
-
The Mortini
Grey Goose Vodka Or Bombay Sapphire Gin Hand-Stuffed Blue Cheese Olives Made Filthy By Request
$19 (160 cal.)
-
Raspberry Apple Martini
Elit Vodka, Chambord Liqueur, Apple
$18 (290 cal.)
-
American Muletini
Tito's Handmade Vodka, Ginger, Lime
$19 (330 cal.)
-
Lemon Drop
Reyka Vodka, Caravella Limoncello, Sugar Rim
$18 (210 cal.)
Cocktail Reserve 38
-
The Penthouse
Garrison Brothers 'Balmorhea' Bourbon, Meletti Amaro, Carpano Antica Formula Vermouth, Angostura Orange Bitters, Burnt Orange
(315 cal.)
-
Reserve Espressotini
Cincoro Añejo Tequila, Kahlúa, Tia Maria, Owen's Nitro Espresso
(160 cal.)
-
Margarita Millonaria
Clase Azul Reposado Tequila, Bauchant, Nixta, Sūpāsawā
(250 cal.)
Morton’s Mixology
-
Bourbon Old Fashioned
Blade & Bow Bourbon, Demerara, Bitters Make It Smoked By Request
$20 (250 cal.)
-
Fireside
High West 'Campfire,' Havana Club Añejo, Borghetti, Angostura Cocoa Bitters, Toasted Marshmallow Smoked
$18 (200 cal.)
-
Black Cherry Sour
Wild Turkey 'Rare Breed,' Averna Amaro, Black Cherry
$18 (280 cal.)
-
Seasonal Sangria
Banshee 'Mordecai' Red, Mount Gay 'Black Barrel,' Cointreau, Apple, Berries
$19 (170 cal.)
-
Passion Margarita
Don Julio Reposado Tequila, Passion Fruit, Basil
$20 (250 cal.)
-
State Street Manhattan
Woodford Reserve Bourbon, Carpano Antica Formula Vermouth USDA Prime NY Strip
$20 (210 cal.)
Spirited Flights
-
tennessee Whiskey
1oz. Pours Of Each Uncle Nearest 1856 Jack Daniel’s Single Barrel Select Bib & Tucker Small Batch
Neat $25
Old Fashioned $29
-
World of Single Malts
1oz. Pours Of Each The Balvenie 12 yr. Scotch Waterford ‘The Cuvée’ Irish Stranahan’s ‘Original’ American
Neat $25
Champagne & Sparkling Wines
130/200 cal-
Champagne, Moët & Chandon, Brut, Épernay
6oz. $26
-
Champagne, Moët & Chandon, Brut Rosé, Épernay
6oz. $29
-
Prosecco, Villa Marcello, Brut, Prosecco
6oz. $14
9oz. $19
-
Sparkling, Chandon, Brut, California
6oz. $17
White & Rosé Wines
140/210 cal-
Chardonnay, Crossbarn, Sonoma Coast
6oz. $16
9oz. $22
-
Chardonnay, Davis Bynum, Russian River Valley
6oz. $18
9oz. $25
-
Chardonnay, Frank Family, Carneros
6oz. $24
9oz. $34
-
Moscato, Calabria, "Private Bin," Riverina
6oz. $15
9oz. $20
-
Pinot Grigio, Confini, Provincia Di Pavia
6oz. $15
9oz. $20
-
Pinot Grigio, Santa Margherita, Valdadige
6oz. $19
9oz. $26
-
Riesling, J. Lohr, "Bay Mist," Arroyo Seco
6oz. $14
9oz. $19
-
Rosé, Justin, Paso Robles
6oz. $14
9oz. $19
-
Sauvignon Blanc, Loveblock, Marlborough
6oz. $17
9oz. $23
-
Sauvignon Blanc, Rapaura Springs, Marlborough
6oz. $14
9oz. $19
Red Wines
150/230 cal-
Bordeaux, Château Lassègue, Saint-Émilion Grand Cru
6oz. $30
9oz. $43
-
Cabernet, Austin Hope, Paso Robles
6oz. $40
9oz. $58
-
Cabernet, Caymus, Napa Valley
6oz. $55
9oz. $80
-
Cabernet, Postmark by Duckhorn, Paso Robles
6oz. $16
9oz. $22
-
Cabernet, Raymond, “Primal Cut,” North Coast
6oz. $20
9oz. $28
-
Malbec Blend, C7, Uco Valley
6oz. $18
9oz. $25
-
Malbec, Los Olivos, Mendoza
6oz. $14
9oz. $19
-
Merlot, Emmolo, Napa Valley
6oz. $30
9oz. $43
-
Merlot, H3, Columbia Valley
6oz. $14
9oz. $19
-
Pinot Noir, The Harrison, Willamette Valley
6oz. $19
9oz. $26
-
Pinot Noir, RouteStock, Sonoma Coast
6oz. $16
9oz. $22
-
Red Blend, Banshee, “Mordecai,” California
6oz. $16
9oz. $22
-
Red Blend, Orin Swift, "Papillon," Napa Valley
6oz. $45
9oz. $65
-
Shiraz, Oliverhill, "Red Silk," McLaren Vale
6oz. $16
9oz. $22
-
Tempranillo, Marqués de Cáceres, Reserva, Rioja
6oz. $15
9oz. $20
Wine Flights
3oz. Pours Of Each-
Fly Down The 101
Crossbarn, Chardonnay RouteStock, Pinot Noir Postmark, Cabernet Sauvignon
$25 (200 cal.)
Wine Flights
3oz. Pours Of Each-
Cabs Of California
$55 (220 cal.)
Raymond, "Primal Cut"
Austin Hope
Caymus
Domestic
-
Budweiser
$7.75 (150 cal.)
-
Bud Light
$7.75 (110 cal.)
-
Michelob Ultra
$8.75 (100 cal.)
-
Miller Lite
$7.75 (100 cal.)
-
New Belgium, 'Fat Tire,' Ale
$8.75 (160 cal.)
-
Samuel Adams, Boston Lager
$8.75 (180 cal.)
-
Blue Moon, 'Belgian White,' Belgian-Style Wheat Ale
$8.75 (160 cal.)
-
Lagunitas, IPA
$9.25 (190 cal.)
-
Athletic Brewing Co., 'Run Wild,' IPA (Non-Alcoholic)
$8.75 (70 cal.)
Import
-
Heineken
$8.75 (140 cal.)
-
Guinness 'Draught' Bottle
$9.25 (160 cal.)
-
Dos Equis XX
$8.75 (130 cal.)
-
Modelo Especial
$8.75 (120 cal.)
-
Stella Artois
$9.25 (160 cal.)
-
Duvel, Golden Ale
$13.25 (200 cal.)
Beer
-
Local Favorites
Please Ask Your Server Or Bartender About Our Local Beer Offerings
Bar Bites
Power Hours Sun - Fri 4 - 6:30-
Petite Filet Mignon Sandwiches
Sliced Filet Mignon, Mustard Mayonnaise Sauce
Regular $16
Power Hour $12
-
Fried Chicken Sliders
Giardiniera Spread, Mustard Mayonnaise, Dill Pickles
Regular $14
Power Hour $11
-
Shrimp Louie Wedge Bites
Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes
Regular $17
Power Hour $12
-
Hand-Cut Potato Chips
Morton’s Blue Cheese Dressing
Regular $12
Power Hour $8
-
Parmesan Truffle Matchstick Fries
Regular $12
Power Hour $8
-
Mini Morton's Crab Cakes
Whole Grain Mustard Beurre Blanc
Regular $22
Power Hour $18
-
Thick-Cut Onion Rings
Truffle Dipping Sauce
Regular $13
Power Hour $8
-
Short Rib Tacos
Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise
Regular $14
Power Hour $11
-
Morton’s Wagyu Smashburger
(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries
Regular $25
Power Hour $19.78
-
Smashburger Sliders
Regular $15
Power Hour $12