Prix Fixe Menu
Michigan Avenue Lunch
Michigan Avenue LunchState Street LunchRush Street LunchBreakfastBoardroom Breaks
First Course
(Preselect Choice of Two)-
Cup of Lobster Bisque
(420 cal.)
-
Caesar Salad
(390 cal.)
-
Mixed Field Greens Salad
(280 cal.)
Entrées
(Preselect Choice of Three)-
8 Oz. Center-Cut Filet Mignon*
(570 cal.)
-
Prime Pork Chop*
(710 cal.)
-
Ora King Salmon Fillet*
(620 cal.)
-
Pan-Seared Sea Bass Fillet*
(550 cal.)
-
Chicken Christopher
(1320 cal.)
Accompaniments
(Preselect Two)-
Sour Cream Mashed Potatoes
(840 cal.)
-
Bacon & Onion Macaroni & Cheese
(1410 cal.)
-
Smoked Gouda & Bacon Au Gratin
(860 cal.)
-
Steamed Jumbo Asparagus
(370 cal.)
-
Sautéed Garlic Green Beans
(130 cal.)
-
Creamed Spinach
(510 cal.)
Dessert Trio
-
Mini Cheesecake, Espresso Pot de Crème, Fresh Seasonal Berries
(1060 cal.)
-
Coffee, Hot Tea or Iced Tea
-
Soda
(130 cal.)
Entrée Enhancements
-
16 oz. Prime New York Strip*
(1060 cal.)
-
12 Oz. Center-Cut Filet Mignon*
(840 cal.)
-
Jumbo Lump Crab Cakes
(880 cal.)
-
Lobster Tail Entrée
(660 cal.)
-
16 oz. Prime Ribeye*
(1210 cal.)
-
16 oz. Prime Cajun Ribeye*
(1310 cal.)
Vegetarian, Vegan, and Gluten-Sensitive Options available upon request
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutritional information is available upon request. We have made an effort to provide accurate nutritional information but deviations can occur due to the availability of ingredients, substitutions, and the hand-crafted nature of most items.
*Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.